Gastronomy
They found their restaurant in 1987. At first it was familiar carabet place for 60 people. In every year they have trying to improve with smaller and bigger steps. In this way they could reach that today 160 people can take a sit in their restaurant.
In the garden from spring to autumn more 100 peple can waste their lunch or dinner in imitate athmosphare.
They take in smaller and bigger organisations of family parties or business programmes, weddings and garden parties.
They accept just the following culinary tickets: Edenred (Accor) , Puebla , Sodexo Pass , Cheque Dejeuner.
Their guests can pay with OTP,MKB,K&H and Széchenyi card.(hospitality, accomodation and free time too.)
During the years the restaurant come in for more appreciation.
Today: 11:00 - 22:00